I'm sure this question has been asked before, but I can't find what I'm looking for in the Search... We have finally gotten my 73 Camaro body off the trailer, and are looking to mount it to a rotisserie I bought a few months ago. It came with several attachments for mounting. Mounting to the front looks like a no-brainer, the front sub-frame mounts should work great, I think. The rear is another story. The rear bumper mounting holes look like the obvious choice, but they don't look all that beefy, and there's curves and contours in the area I don't want to screw up. The rear leaf spring mounts in the back look much better, but we're having a tough time figuring out how to mount securely there. Can anyone share the methods they used for mounting this body to a rotisserie? Pics would be awesome! Thank you!