Accidental eats

Discussion in 'Bon Appetite - NastyZ Style' started by Its_not_a_transam, Nov 25, 2019.

  1. Its_not_a_transam

    Its_not_a_transam Veteran Member

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    ALWAYS on ice cream. Blended in a milkshake as well
     
  2. Lars_2Gen

    Lars_2Gen Veteran Member

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    Just made fried chicken strips for dinner... served with a dipping sauce made by mixing blue cheese dressing and Frank's hot sauce.

    I've also used Linguica in spaghetti sauce rather than Italian sausage. Kind of takes over the sauce but its good.
     
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  3. shanghai Kid

    shanghai Kid Veteran Member

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    When I retire from my job I'm gonna partake of marijuana ----------I have abstained for over 40 years--
     
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  4. Its_not_a_transam

    Its_not_a_transam Veteran Member

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    Retirement food will not be boring
     
  5. Its_not_a_transam

    Its_not_a_transam Veteran Member

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    Sometimes a little lighthouse blue cheese in a large batch of mashed potatoes is a nice addition people cant quite place
     
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  6. Smokin'Joe

    Smokin'Joe Veteran Member Lifetime Gold Member

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    Back in my younger days, I'd hit up Jack in the Box and order a Breakfast Jack and their chicken sandwich, I'd toss out the top bun on the chicken sandwich then put em together.


    --
     
  7. John Wright

    John Wright Veteran Member Lifetime Gold Member

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    Accidentally eat? How a bout accidentally drink? I was helping a friend with an V8 S10 swap. Getting ready to fire it for the first time and had a half a bottle of gas in a plastic Dr. Pepper bottle sitting beside my actual Dr. Pepper bottle. Kept worrying about knocking over the Dr. Pepper so I grabbed the bottle to chug the last 4oz or so and yup, grabbed the wrong one. Had about 2 to 3 large gulps before I realized what happened. Burped gas fumes the entire next day.
     
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  8. xten

    xten Veteran Member

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    I think our town has been on the "accidental eats" bandwagon for a while. Anyone ever hear of this place? When the Steelers play a night game, they usually mention it
    https://primantibros.com/story/
     
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  9. Smokey15

    Smokey15 Veteran Member

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    I like tomato on pizza as well. Italian dressing is the best condiment on a sub. Weird, but on occasion, I put a small stripe of mayo down the center of slice of pizza.
    I like butter, thick strawberry preserves and a couple slices of Swiss cheese on bread. It's like cheesecake, but not as sweet.
     
  10. budro6968

    budro6968 Veteran Member

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    The french fry sandwich at 2am...That place was packed.
     
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